Alfredo White Pasta Sauce with Italian DOP Blue Cheese by Sacla, 14.5 oz (410 g)

Sacla Alfredo White Pasta Sauce with Italian DOP Blue Cheese, a culinary work of art hailing from Italy. For over 75 years, Saclà has been crafting authentic Italian fine food, using the finest ingredients and traditional recipes. Alfredo sauce combines the spicy, salty taste of Gorgonzola cheese with creamy richness. Made with DOP cheese and black pepper, this sauce brings genuine intensity to your dishes. Experience the pinnacle of Italian flavor with Sacla, where tradition and excellence converge in every delectable spoonful.

• Ingredients: Water, powder mix (milk powder, corn maltodextrin, modified corn starch, salt, natural flavoring, stabilizer: xanthan gum), whipping cream, butter, sunflower seed oil, Gorgonzola cheese (milk, lactic starter, salt, rennet), modified corn starch, parsley, emulsifiers: sodium hexametaphosfate, sodium citrates, corn maltodextrin, onion powder, egg yolk powder. Contains: Milk, egg. Refrigerate after opening and use preferably within 3 days.
• Product Weight: 14.5 oz (410 g)
• Product of Italy